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Pulpa de Pierna Cerdo Pesca Artesanal lleva a una plancha o lleva a una plancha o sartén bien caliente y aplasta al comenzar la cocción Una excelente alternativa para preparaciones caseras y carnes al jugo no se le sacan los colmillos y tampoco se castran los machos para que engorden más rápido La pulpa de cerdo es un corte que se extrae de la parte superior de la pierna trasera del animal y carece de hueso
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