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ELECTRODO DE PH FOODCARE DE MEDIA CELDA CON CONECTOR BNC ACIDO TARTARICO SOLUCION ACUOSA 11 A 20 % MAXIMO P V 5 % 200 350 g cm6) Control de temperatura analógico 5 % 200 350 g cm6) La temperatura de la muestra aparece en la pantalla LCD Esta consideración de diseño es ideal para medir el pH de varios productos alimenticios con un alto contenido de sólidos Se debe utilizar una media celda de referencia además del FC260B para obtener mediciones de pH
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