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Andouille de Vire ±900g confiseries Sa maturation en séchoir en this pepper is an Sa maturation en séchoir en bois lui permet de développer progressivement un goût franc et authentique The cuts are dry cured with salt ❄️ All our fresh products are sent in specially designed insulated packages including cooling gels to keep them fresh throughout the journey these chitterlings are cooked and smoked to obtain a result with a characteristic and powerful flavor
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